Our articles

Explore the major challenges in food franchising, from maintaining brand consistency to adapting to consumer trends. Learn how successful franchisors leverage technology and data analytics for sustainable growth.

Explore the fundamentals of food safety science, from microbial hazards to chemical contaminants. Learn about detection methods, food safety management systems, and the continuous pursuit of safer food.

Explore the complex landscape of global food safety regulations. Learn about key international standards, major regulatory bodies, and the challenges in achieving global food safety compliance.

Explore top strategies for effective food quality assurance. Learn about the importance of robust quality control procedures, leveraging technology, and continuous improvement in maintaining high food safety standards.

Explore the financial challenges of sustainable food systems and innovative solutions. Understand the role of policy, impact investing, and green bonds in promoting sustainable agriculture.

Explore how trade agreements, liberalization, export restrictions, and import policies influence global food prices. Uncover the complexities of international trade and its impact on food security and affordability worldwide.

Explore the complexities of pricing strategies in the food and beverage retail sector. Understand the balance between profitability and customer satisfaction, delve into different pricing methods, and learn about ethical considerations in retail pricing.

Explore how smart farming is transforming agriculture through the use of IoT, AI, and remote sensing. Discover the key components, applications, and future of smart farming. Learn how it optimizes resource utilization, boosts productivity, and addresses environmental challenges.